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Cooked but raw.........Using Excalibur Dehydrators is all about temperature and air-flow; allowing us to cook our foods at low temperatures to retain the enzymes and nutrients. Since 1973, Excalibur has consistently introduced advancements related to the mechanics of dehydration. In the process of perfecting dehydration, a legacy was born. Excalibur dehydrators are still manufactured in the USA with the same passion and performance values that defined the brand since its inception. Our dehydrators are built to SAVE FOOD from being wasted, SAVE MONEY on your food bills, SAVE TIME with little-to-no prep, and SAVE SPACE by reducing the weight of foods.