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Trail Mix Superfood Fudge
Trail Mix Superfood Fudge
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Trail Mix Superfood Fudge




  • Grate or chop finely the Cacao Paste and put into a heat proof glass jug and stand in a saucepan of boiling water.
  • Stir the paste now and then until it is mainly melted and then stir continuously until completely liquid. 
  • While still standing in the hot water add the Coconut Nectar and mix and then add the Celtic Salt, Vanilla Powder, Lucuma and Cacao Powder and stir well. 
  • Tip the cup of almond butter and the Trail mix into a bowl and pour the melted Cacao Butter mix over the top of it.
  • Mix the whole lot together well using a wooden spoon.
  • Grease the baking dish with Coconut Oil and tip the mix into it.   Because the mix is so thick and sticky, using the back of a spoon that has been dipped into hot water helps to spread it more easily.
  • Put into the fridge to chill and cut into squares to serve


This mix will keep for weeks in the fridge in an airtight container or for months in the freezer.

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